You might have seen our posts and pictures from the Ktown Night Market that took place here in Los Angeles over the weekend of April 18th and 19th, but just to make sure we get across how awesome and fun this event was, we are doing a full write up now! ^_^
We were graciously granted a booth at the first ever Ktown Night Market, so we were able to view the festivities from a different angle. During both days, we were able to see how excited everyone was as they weaved their ways in and out of the ever expanding crowds! Not gonna lie, the venue was pretty packed. It didn’t help that the food trucks and vendors were totally delicious, including White Rabbit, Jogasaki Sushi Burrito (YUM!) and Fluff Ice!
We actually got to try something completely new while at the night market as well! Brian Husky, a past contestant on Bravo’s Top Chef, had a food stall to promote his upcoming restaurant, Table 13. What was the main attraction you ask? How about deliciously fried chicken sandwiches with Okinawan potato aioli?!? Oh my goodness was it tasty!
Both nights also boasted great live performances including, Z-Hera and Lydia Paek, as well as Scoop Deville, DanakaDan and Dumbfoundead. This epic, free outdoor concert has been lovingly dubbed the “Ktown Coachella”.
If you missed the Ktown Night Market this time around, don’t worry! It sounds like there is going to be a SECOND Ktown Night Market very soon! Find more info on the market below! Until Next Time! ~